Vermont Beer Bread Classic Mix

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Just add a bottle of beer and half a stick of butter for a warm, buttery, homemade bread! Use a light beer for a milder flavor or a dark beer for a richer bread. Substitute Club Soda for beer for an alcohol free bread that is just as delicious!

Visit our blog for 7 ways to Spice up your Beer Bread using Harvest Barn Seasoning Blends!

INGREDIENTS:
Bleached Wheat Flour, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Malted Barley Flour, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid, Sugar

ALLERGENS:
Wheat, Gluten

RECIPES:

Pull Apart Cinnamon Rolls