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Halladay's Harvest Barn

Halladay's products are created for busy families. Just add a few fresh ingredients to our delicious blends and create memorable meals and party items. We're a great alternative to "run of the mill" foods and seasoning blends. Our mixes are all-natural, GMO-free and MSG-free. These blends are delicious as dips or to add instant flavor to your family dinner. The cooking possibilities with Harvest Barn are endless!
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RECIPES

WHOLESALE FUNDRAISERS FAIRS AND FESTIVALS BLOG

Halladay's Harvest Barn Harvest Barn Recipes Sides

BLT Pasta Salad

1 lb pasta of choice, we like Rotelle

3 Tbs Halladay's BLT dip

1 1/2 cups regular or light mayo

1/4 cup milk

1 lb bacon, crisply cooked, drained and chopped

1 Pint cherry tomatoes, quartered

3 cups iceberg lettuce, shredded

Fresh mozzarella, cubed

Cook pasta of choice to al dente. Drain pasta and set aside to cool
Combine BLT seasoning, mayo, and milk in a large bowl. Add cooked pasta, cooked bacon, and cherry tomatoes. Toss well to combine, chill for at least 1 hour.

Before serving, add more mayo if needed, fresh mozzarella, if desired, then fold in the shredded lettuce.

SIMILAR RECIPES

BLT Dinner Salad

1 lb pasta of choice, we like Rotelle or Farfalle

3 Tbsp Halladay’s BLT Seasoning

1 ½ cups regular or light mayo.

¼ cup milk

1 lb bacon, crisply cooked, drained and chopped.

1 pint cherry tomatoes, quartered.

3 cups iceberg lettuce, shredded.

fresh mozzarella, cubed (optional)

Cook pasta of choice to al dente. Drain the pasta and set aside to cool. Combine seasoning, mayo and milk in a large bowl. Add cooked pasta, cooked bacon, and cherry tomatoes. Toss well to combine, chill for at least 1 to 2 hours. Before serving, add more mayo if needed, fresh mozzarella, if desired, then fold in the shredded lettuce.

BLT Layered Dip

3 Tbsp. Halladay's BLT Dip mix

1 cup mayo

1 cup sour cream

2 cups shredded lettuce

1 cup cherry tomatoes, halved or 1 cup diced fresh tomatoes

6 strips bacon, crisply cooked and crumbled

Prepare dip by adding BLT mix to sour cream and mayo, let chill at least one hour. Just before serving, spread dip on small serving platter and top with shredded lettuce, tomatoes and bacon. Serve with French bread or pita chips.

French Onion Pasta

4 Tbs butter

3 onions, thinly sliced

2 Tbs Halladay's Boursin Cheese seasoning

1 qt beef stock

16 oz pasta of choice; we like rigatoni

8 oz shredded cheese, smoked gouda or gruyere

Grilled chicken or steak, optional

Melt butter in a large saucepan. Sauté onions over low heat for about 30 minutes, then add in the Halladay's Boursin Cheese seasoning. Continue cooking until onions caramelized. When onions are cooked, add beef stock and bring to a boil. Add pasta and cook according to pasta package instructions. When the pasta is done, remove from heat and fold in the cheese. Serve as is or top with grilled chicken or steak if desired.

Cheesesteak Dip

2 Tbs olive oil

1 onion, sliced

1 lb shaved steak

4 oz cream cheese, softened

3/4 cup sour cream

1/2 cup mayo

1 cup shredded cheddar cheese

2 Tbs Halladay's Caramelized Onion Dip

Saute onions in olive oil until caramelized. In a separate pan, cook the steak until just done. Mix all other ingredients in a medium sized bowl and mix well. Fold in the cooked steak and onions. Pour into decorative pie plate or small baking dish.

Bake at 350 degrees for 20 to 30 minutes or until hot and bubbly and slightly browned on top.
Serve with warm French bread.

See more "Recipes" here

NEW Products!

Have you tried out our newest mixes? We have a great selection of new items for 2024

Available while supplies last

Saying goodbye is hard, stock up on these soon to be retired mixes.

Herb Dips & Seasonings

Halladay's Dip and Seasoning blends are all natural and have little to no salt. Our seasonings are hand blended and packaged in small batches to ensure our dip is the best dip you will ever have.

Cheesecake Mixes

Our cheesecake mixes are all natural, gluten free, fat-free and contain no cholesterol!

Barbecue Rubs

Are you ready to get your BBQ on?
Use our quick and easy, all-natural rubs on all of your favorite meats and seafood!

Bistro Pasta Sauce Mixes

Let us help you bring your favorite pasta dishes home with our Bistro Pasta Collection.

Burger Blends

Our burger mixes add great flavor to ground beef, turkey or lamb.

Chicken Seasonings

Finally, a solution to the age old question "What do I do with chicken?

Chili Mixes

Veggie Seasonings

Spice up your plain old vegetables with our new line of veggie seasonings!

Dipping Oil Blends

Halladay's Dipping Oil Blends can be added to olive oil to create a delicious dip for crusty bread.

Farmhouse Artisan Dips

Simple to make. Perfect served hot, as a cheeseball, or as a chilled dip.

Orchard Favorites

Halladay's Crisp mixes are made with King Arthur unbleached flour, brown sugar, oats and our family's special blend of all natural spices. Simply add our mix to fruit and butter.

Soup Mixes

Halladay's soup mixes are a quick and delicious way to help you create an easy meal in minutes.

Vermont Beer Bread Company

Just add a bottle of beer and half a stick of butter for a warm, buttery, homemade bread!

Buttermilk Pancake Mix

Deliciously light and fluffy pancakes with a hint of maple flavor.
They are sure to become your new family favorite!