Halladay's products are created for busy families. Just add a few fresh ingredients to our delicious blends and create memorable meals and party items. We're a great alternative to "run of the mill" foods and seasoning blends. Our mixes are all-natural, GMO-free and MSG-free. These blends are delicious as dips or to add instant flavor to your family dinner. The cooking possibilities with Harvest Barn are endless!
1 lb. ground turkey
1 egg
1 Tbsp. Halladay's Lemon Spinach Seasoning
1 small zucchini, grated
Salt and pepper to taste
Preheat oven to 350 degrees. Mix all ingredients well. Form into 4 patties and place on cookie sheet. Bake for about 20 minutes or until center is cooked through. Top with cheese if desired.
1 lb. ground turkey
2 Tbs feta cheese
1 small zucchini, shredded
1 Tbs Hallady's Lemon Spinach seasoning
Preheat oven to 350 degrees Combine all ingredients; mix well and form into patties.
Bake, turning once, until cooked through, about 30 minutes.
1 lb ground turkey
1/2 cup feta cheese
1 Tbs Halladay's Garlic Tomato Basil seasoning
1 small zucchini, grated
1 egg
salt and pepper to taste
Combine all ingredients. Form into 4 patties. Place on cookie sheet and bake 10-15 minutes or until firm in the middle and cooked through.
1 lb. ground turkey
1 carrot, shredded
1 small zucchini, shredded
1 Tbsp. Halladay's Italian Mushroom or Garlic Tomato Basil Seasoning
Preheat oven to 350˚F. Combine all ingredients and mix well and form into patties. Bake, turning once, until cooked through, about 30 minutes.
1 cup Greek yogurt
1/2 cup mayo
1 tsp. finely grated lemon zest
1/2 cup crumbled feta or goat cheese
2 Tbsp. Halladay's Lemon Spinach Seasoning
Combine all ingredients; blend well. Let chill two hours.