Farmhouse Barley Vegetable Stew

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This soup has always been a family favorite! Add two ribs of celery, two carrots and a can of chopped tomatoes to create twelve cups of filling soup! For a heartier version add stew beef, lamb or sausage of your choice.

INGREDIENTS:
Pearled Barley, Dry Split Green Peas, Vegetarian Beef Stock (Sugar, Salt, Barley Malt Extract, Onion Powder, Natural Flavors, Celery Seed), Garlic, Dried Tomato (Tomato, Salt), Onion, Spices (Including Paprika), Parsley, Expeller Pressed Canola Oil, Onion, Salt, Pepper, Bay Leaf

ALLERGENS:
Gluten

RECIPES:

Guinness Barley Lamb Stew